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Tomato Beet Soup

Tomato Beet Soup Indian style

Tomato Beet Soup Indian style

Tomato Beetroot Soup Recipe

Beetroot Beetroot Beetroot why add beetroot in already good dishes. My husband hates beetroot and hates when I make dishes and looks to add beetroot into it like Aloo beetroot paratha, Mixed Koshimbir and Masala Dosa with beetroot in Masala. He does not care even when I tell him all the benifits of beetroot. So when my child was down with cold I made simple Tomato Beetroot Soup without cream and without Milk.

I feel there is no need to add Milk or cream in Tomato Beetroot Soup as the soup itself is thick and I wanted to give my kid a very healthy soup without any fats. My son does not like tomato soup because it is sour so I added Beetroot and carrot into it to decrease its sourness and increase its benefits. Here my simple Indian style Tomato Beetroot Soup Recipe for you guys...

Preparation Time: 10 min || Cooking Time: 15 min || Serves: 4

Tomato Beetroot Soup Ingredients:

  • Tomatoes – 4, quartered
  • Onion - 1, roughly chopped
  • Beetroot – 1/2, roughly chopped
  • Carrot – 1 small, roughly chopped
  • Coriander – 1 tbsp
  • Garlic - 3 cloves
  • Ginger – 1/4 tsp
  • Green chilli – 1
  • Cumin seeds – 1 tsp
  • Ghee – 1 tbsp
  • Salt to taste

How to make Tomato Beetroot Soup:

  • Add chopped tomatoes, beetroot, onion, carrot, garlic, ginger, chili, coriander, salt and water to pressure cooker and cook until 4 whistles on medium flame. Turn off the heat and allow the pressure to release completely.
  • Once the pressure has released from the cooker, open the lid. Remove green chili and pour the tomato beetroot soup mixture into a blender to make a smooth puree.
  • Strain the soup into a saucepan and bring it to a gentle boil. Let it simmer.
  • Heat ghee in small pan. Add cumin seeds to it and sauté them till lightly for 10 sec.
  • Add immediately to simmering soup and simmer for 5-6 mins.
  • Serve Tomato & Beetroot Soup along with Cheese Garlic Bread or ghee rice.
Darshana Shah
I am an Electronic Engineer and now a Housewife. 'Cooking' was never my passion. My mom & my relatives would have never thought that I could cook someday, let alone the thought of me having my own cooking blog site. After marriage I started cooking for my husband, initially it was a job for me and I never realized when that job became my passion. Now Cooking moves me & Cooking for my family & friends is a fantastic way to bond, reduce stress, and feel satisfied.

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